Showing posts with label Heart. Show all posts
Showing posts with label Heart. Show all posts

Sunday, June 26, 2011

Milk Tomato Juice

In France, tomato called the 'love apple' or pomme d'amour. Told as an apple of love, since tomatoes are believed to be able to recover impotence and increase sperm count and increase agility movements. 

Tomatoes are also widely used for dishes, like soups, juices, pasta, etc. It was a bit sour and even make your appetite increase. Furthermore tomatoes can treat diarrhea, gall attack, indigestion and restore liver function. Researchers from the Rowett Research Institute in Aberdeen, Scotland, had discovered the benefits of tomatoes. According to him, a yellow gel that surrounds the seeds of tomatoes can prevent clotting and blood clots that can cause heart disease and stroke. 

Tuesday, November 30, 2010

Banana Milkshake Juice

Recipes Ingredients:
•  100 ml of liquid milk (cold)
•  40 ml orange juice
•  2 teaspoons liquid sugar (can be replaced syrup or honey)
•  1 / 2 mashed banana

How to Juicing:
1.  Combine all ingredients. Blend until smooth.
2.  Pour in serving glasses.

3.  To be more beautiful, can be added garnish with whipped cream and sliced bananas.

Saturday, November 20, 2010

Bitter Melon Juice

Bitter melon/ Balsam Pear/ Bitter Gourd
Recipe ingredients:
•  1 Bitter melon seedless, chopped
•  Ice to taste
•  Honey to taste
•  Lemon to taste

How to Juicing:
1.  Enter biter melon pieces and ice cubes into blender.
2.  Stir until smooth and blended. When the ice cubes rather smooth, enter lemon juice and honey to suit your taste (to get around for the bitter taste of bitter melon covered with sweet honey and fresh lemon).

Sunday, November 14, 2010

Orange Apple Juice

Recipe ingredients:
•  1 apple, chopped
•  3 oranges
•  Granulated sugar if necessary

How to juicing:
1.  Insert the apple slices into the blender.
2.  Oranges halved and squeezed. Take the juice. Combine with the apples.
3.  Apple and lemon puree with blender.
4.  Pour into a glass.
5.  Ready to drink juice with ice cubes.

Saturday, November 13, 2010

Lemon Juice

Recipe ingredients:
•  2 pieces lemons
•  3 tablespoons granulated sugar
•  1 / 4 teaspoon salt
•  2 cups water
•  5 pieces of ice cubes

How to juicing:
1. Squeeze lemon (seeded).
2. Enter the lemon juice, sugar and salt in a blender for 1-2 minutes until smooth.
3. Add water and ice cubes. Blend again.
4. Strain and pour in glasses. Serve cold

Thursday, November 4, 2010

Orange Smiling Juice

Recipe ingredients:
•  200 ml orange juice
•  200 ml pineapple juice
•  100 ml lemon juice
•  50 ml of liquid sugar (syrup may be substituted)
•  100 ml soda water
•  ice cubes to taste

How to juicing:
1. Mix all ingredients using a blender until completely mixed flat
2. Pour into a container, add soda water and ice cubes.
3. Serve in glasses with sliced oranges to beautify.

Sunday, October 10, 2010

Asparagus Juice

Recipe ingredients:
•  6 white asparagus
•  200 g carrots
•  100 gr broccoli, remove flowerets
•  50 g watercress

How to juicing:
1. Enter all the ingredients into a blender
2. Stir until smooth and flat
3. pour into a glass serving

Monday, September 13, 2010

Strawberry Juice Combination

Recipe ingredients:
•  100 g strawberries, cut into pieces
•  100 g tomatoes, diced
•  60 ml of fresh non-fat milk
•  1 tablespoon honey
•  1 tablespoon lime juice / lemon
•  3 pieces of ice cubes

How to juicing:
1. enter a piece of strawberry, tomato, fresh liquid milk, lemon juice and ice cubes into the blender.
2. Puree until smooth.
3. Serve immediately.

Wednesday, August 4, 2010

Mustard Green Juice

Mustard Green
Recipe ingredients:
•  100 gr mustard green
•  100 g bean sprouts
•  200 gr celery
•  300 gr water
•  ice cubes to taste

How to juicing:
1.  Put all the ingredients into a blender
2.  Stir until smooth and blended.
3.  Pour into a glass.
4.  Serve with ice cubes.

Wednesday, July 28, 2010

K2C Juice (Kai-lan, Cauliflower, Cucumber)


Recipe ingredients:
•  100 gr Kai-lan (with the stem and leaves), chopped
•  200 g cauliflower, cut into pieces
•  200 g cucumber, diced
•  1 tbsp lemon juice / lime

How to juicing:
1.  Enter Kai-lan, cauliflower, and cucumber in a blender alternately.
2.  Process, and enter the juice into a glass.
3.  Bubuhi lemon juice / lime juice. Serve immediately.

Benefits:
1.  Helps reduce the risk of heart problems and stroke.
2.  Reduce the risk of gastric cancer, colon cancer (colon) and rectal cancer
3.  Reducing the risk of cataracts.
4.  Accelerate ulcer healing and improve digestive health.
5.  Lowering bad cholesterol or LDL (Low Density Lipoprotein).



Wednesday, July 21, 2010

Orange Juice

Recipe ingredients:
•  3 orange fruit remove skin and seed
•  50 ml water
•  20 ml sugar water
•  200 grams of ice cubes

How to juicing:
1.  Enter oranges, water and sugar into a blender
2.  Stir until smooth and blended.
3.  Pour into a glass. Serve with ice cubes.

Tuesday, July 20, 2010

Grape Juice

Red Grapes
Recipe ingredients:
•  200 grams of red grapes (exhaust content)
•  150 cc Soybean juice
•  Ice cubes to taste

How to juicing:
1. Blending grapes until smooth.
2. Mix the juice of grapes with soy beans, and stir well.
3. Ready to be served by adding ice cubes as desired

Benefits:
1. Effective elements contained in the grapes can increase the percentage of cell metabolism and help lung cells to remove poison.

Saturday, July 17, 2010

Lettuce Melon Juice

Recipe ingredients:
•  150 grams of leaf lettuce, thinly sliced
•  200 grams of melon, cut into pieces
•  6 mint leaves
•  100 ml of liquid non-fat fresh milk
•  Bilimbi, cut into pieces
•  4 pieces of ice cubes

How to juicing:
1.  Insert pieces of melon, lettuce, mint leaves, bilimbi into a blender, reserving juice.
2.  Enter melon juice mixture and lettuce leaves into the blender jar.
3.  Add non-fat milk and ice cubes. Puree until smooth ice.

4. Pour into serving glasses, serve immediately.

Sunday, July 11, 2010

Fresh Kiwi Honey Yogurt Juice

Fresh Kiwi Honey Yogurt Juice
Recipe ingredients:
•  150 g kiwi fruit, peeled, cut into pieces
•  100 g yogurt (plain yogurt)
•  1 tablespoon pure honey
•  Ice cubes

How to juicing:
1. Put kiwi pieces, yogurt, pure honey and ice cubes into the juicer/blender.
2. Process until smooth and evenly distributed.
3. Pour into a glass.
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