Soursop Melon Mix Juice

Soursop fruit is one of the wonders of nature lately become the talk of the world of medicine. Taste sweet and sour fruit with rough skin and black beans wrapped round bulkhead is believed to have power of 10 thousand times greater than other cancer treatments.

About the benefits of soursop been published in the Journal Naturals Product that contains the research of a Catholic university in South Korea. Specifically, the study mentions the chemical content in the fruit of graviola, soursop Latin name, was able to kill colon cancer cells.

Orange Apple Juice

Recipe ingredients:

•  1 apple, chopped

•  3 oranges

•  Granulated sugar if necessary

How to juicing:

1.  Insert the apple slices into the blender.

2.  Oranges halved and squeezed. Take the juice. Combine with the apples.

3.  Apple and lemon puree with blender.

4.  Pour into a glass.

5.  Ready to drink juice with ice cubes.

K2C Juice (Kai-lan, Cauliflower, Cucumber)

Recipe ingredients:

•  100 gr Kai-lan (with the stem and leaves), chopped

•  200 g cauliflower, cut into pieces

•  200 g cucumber, diced

•  1 tbsp lemon juice / lime

How to juicing:

1.  Enter Kai-lan, cauliflower, and cucumber in a blender alternately.

2.  Process, and enter the juice into a glass.

3.  Bubuhi lemon juice / lime juice. Serve immediately.

Benefits:

1.  Helps reduce the risk of heart problems and stroke.

2.  Reduce the risk of gastric cancer, colon cancer (colon) and rectal cancer

3.  Reducing the risk of cataracts.

4.  Accelerate ulcer healing and improve digestive health.

5.  Lowering bad cholesterol or LDL (Low Density Lipoprotein).