Recipe ingredients:
• 200 gr green peppers, diced
• 200 gr kiwi, peeled, cut into pieces
• 100 ml sweet orange juice / Sunkist
• Two pieces of ice cubes
How to juicing:
1. The process of green peppers and kiwi into the blender. Set aside the essence.
2. Enter peppers and kiwi juice into a blender
3. Add water and sweet orange juice and ice cubes, puree until smooth and well blended.
4. Pour into serving glasses, serve immediately when still cold.
Benefits:
1. As an antioxidant.
2. Lowering cholesterol.
3. Regulate body temperature.
4. Lowering blood sugar levels.
5. Treat wounds, bruises, and sprains.
6. Grow hair
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